Ghost cookies
Ghost cookies
Ingredients/Components
- white chocolate almond bark - 1 pkg
- Nutter Butter cookies - 1 pkg
How to make ghost cookies:
Melt almond bark in microwave or in a double boiler. Dip the cookie two thirds of the way into the bark and drain excess chocolate. Place on waxed paper and lightly place small chocolate chips for eyes. Let almond bark harden and you have ghosts!Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
stick margarine, butterscotch chips, box light brown sugar, 2 sticks margarine, softened, well-beaten eggs, can 16 oz applesauce, box 3 oz sugar-free lime flavored gelatin, box yellow cake mix duncan hines is good, box cake mix, yellow or chocolate, oil or use 1 stick margarine melted + 1/4 c
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