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German potato salad

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Ingredients/Components

sugar - 1/4 c
salt - 1 Tbsp
flour - 2 Tbsp
water - 3/4 c
vinegar - 1/4 c
small onion, chopped - 1 item
ground black pepper - 1/2 tsp
to 8 boiled potatoes, sliced - 6 item
to 6 slices bacon, crumbled - 3 item

How to make german potato salad:

Cook chopped onion in bacon fat until it becomes transparent. Combine flour, vinegar, water, sugar, salt and pepper with bacon fat and onion. Stir constantly, cooking until thick. Add sliced potatoes and crumbled bacon to dressing.

Recipe categories: Salads, Side dish, Potato.

Rating:

2.8

Average rating: 2.8, total votes: 5

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