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German lasagna

German lasagna
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • sour cream - 1/2 pt
  • salt - 1/2 tsp
  • cottage cheese - 1 pt
  • seasoned salt - 1/2 1
  • eggs, slightly beaten - 2 item
  • onions, diced - 2 item
  • stick margarine, melted - 1 item
  • lasagna noodles, uncooked - 1 pkg
  • can mushroom soup, undiluted - 1 item

How to make german lasagna:

Mix all the ingredients except the noodles, eggs, milk and salt together. In a 9 x 13-inch pan, layer the mixture, alternating with the noodles. Mix and pour over eggs, milk and salt. Bake in 350° (oven) for 1 hour and 15 minutes.

Recipe categories: Pasta, Main dish, Lasagna.

Rating:
German lasagna
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H40M
Total Time: PT1H40M


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sugar, pkg, salt, water, margarine, bread crumbs, broccoli flowerets
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