German chocolate pie

German chocolate pie

German chocolate pie

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CookItEasy.net
CookItEasy.net
German chocolate pie photo 1
German chocolate pie photo 2
German chocolate pie photo 3

Ingredients/Components

  • sugar
  • eggs - 2 item
  • vanilla - 1 tsp
  • chopped pecans - 1/2 c
  • pkg - 14 oz
  • salt - 1/8 tsp
  • cornstarch - 3 Tbsp
  • flaked coconut
  • margarine - 1/4 c
  • can evaporated milk - 1 oz
  • unbaked 9-inch pie shell - 1 item

How to make german chocolate pie:

Melt chocolate with margarine in small pan. Remove from heat and add milk. Separately combine sugar, cornstarch and salt. Beat in eggs and vanilla. Gradually add to chocolate mixture. Stir in coconut and pecans. Pour into pie shell. Bake at 375° for 45 minutes. Cool for several hours.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
German chocolate pie
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
sugar, cinnamon, pkg, 8 oz
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