German apple cake
German apple cake
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- salt - 1 tsp
- flour - 2 c
- oil - 1/4 c
- eggs, beaten - 3 item
- baking powder - 1 Tbsp
- sliced apples may use any type of sliced fruit - 2 c
How to make german apple cake:
Mix all dry ingredients in a large bowl. Mix eggs, vanilla, oil and sugar in a separate bowl. Combine all ingredients together and mix well. Put in greased baking pan; bake at 350 degrees for 30 minutes.Recipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
graham cracker crumbs, sugar, butter, sifted flour, plain flour, box butter pecan cake mix, box duncan hines cake mix, prepared
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