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Gazpacho

Gazpacho
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • salt - 3/4 tsp
  • olive oil - 3 Tbsp
  • tomato juice - 3 c
  • hot pepper sauce - 1/2 tsp
  • small garlic clove - 1 item
  • small onion, cut up - 1 item
  • croutons for garnish - 1 item
  • small green pepper, cut up - 1 item
  • chopped onion for garnish - 1/2 c
  • large tomatoes, peeled, seeded and cut up - 3 item
  • cucumber, peeled, seeded and cut up - 1 item
  • cucumber, diced and seeded for garnish - 1/2 c
  • diced green pepper for garnish - 1/2 c

How to make gazpacho:

In covered blender container at high speed, blend first 10 ingredients 1/3 at a time until fairly smooth. Pour into large bowl; cover and chill. Serve in soup bowls and pass chopped vegetables and croutons for garnish.

Recipe categories: Appetizers, Vegan, Soups & stews.

Rating:
Gazpacho
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
cream cheese, chopped pecans, vanilla extract, salt, can cream of chicken soup, bottle picante sauce
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