Garlic grits casserole
Garlic grits casserole
Ingredients/Components
- milk - 1/2 c
- stick margarine - 1 item
- eggs, beaten - 2 item
- corn flakes - 1 item
- roll Kraft garlic cheese - 1 item
- cooked grits - 1 c
How to make garlic grits casserole:
Melt cheese and margarine together. Add to beaten eggs and milk. Stir into grits. Pour into greased casserole. Crumble crushed corn flakes on top before baking. Bake at 325° for about 45 minutes or until set.Recipe categories: Breakfast, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, pkg, cheddar cheese, grated, sugar
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