Garlic cheese grits
Garlic cheese grits
Ingredients/Components
- eggs, beaten - 3 item
- boiling water - 6 c
- garlic powder - 1 Tbsp
- 1/2 sticks oleo - 1 item
- Velveeta cheese, cut up - 1 lb
- quick cooking 3 minute grits
How to make garlic cheese grits:
Cook grits in boiling water until thick. Add oleo, garlic powder, seasoning and cheese. Mix well until cheese melts and grits are smooth. When cooled slightly, add eggs and mix well. Pour into baking dish; bake uncovered at 300° for 1 1/4 hours.Recipe categories: Breakfast, Grains, Side dish.
Rating:
Related ingredients:
butter, softened, eggs, sifted flour, cans crescent rolls, loaf white bread, sticks parkay margarine, hot sausage, fried, sausage, pork hot or regular, 8 or 9-inch pie crust, baked at 450~ for 10 minutes
You may be interested in these recipes:
More Breakfast recipes
Similar recipes
Garlic Cheese
Garlic Cheese
Same ingredients
Zucchini Quiche
Cloverleaf Rolls
Breakfast top recipes
- 5.0 • Cheese Grits
- 5.0 • Quiche Lorraine
- 5.0 • Potato Patties
- 5.0 • Breakfast Bars
- 5.0 • Applesauce Salad
- 5.0 • Sausage Pinwheels
- 5.0 • Sausage And Egg Breakfast Casserole
- 5.0 • French Toast
- 5.0 • Baked French Toast
- 5.0 • Quick And Easy Quiche