Garlic buttered green beans
Garlic buttered green beans
Ingredients/Components
- oleo - 6 Tbsp
- garlic powder - 1 1
- sliced fresh mushrooms - 1/2 c
- salt and pepper to taste - 1 item
- onion powder - 2 3
- fresh green beans - 1 lb
How to make garlic buttered green beans:
Cook green beans in water to cover until tender. In a skillet, saute mushrooms in butter until tender. Add onion powder and garlic powder. Drain beans. Add to skillet and toss. Season with salt and pepper.Recipe categories: Low protein, Side dish, Vegetables.
Rating:
Related ingredients:
all-purpose flour, bisquick, honey, skim milk, miracle whip salad dressing, large head cabbage, cans biscuits, cut into fourths, medium summer squash, kool-aid 1 cherry, 1 raspberry, firm, ripe tomatoes, finely diced
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