Garlic bread

Garlic bread

Ingredients/Components

• clove garlic, minced - 1 item
• grated Parmesan cheese - 1 Tbsp
• dried oregano - 1 tsp
• hot tap water - 2 Tbsp
• butter flavored sprinkles - 2 Tbsp
• loaf French bread, cut in 8 slices - 1 item

How to make garlic bread:

In a cup, stir sprinkles into the water until dissolved. Stir in Parmesan, oregano and garlic. With a pastry brush, lightly coat both sides of each bread slice with mixture. Form bread back into a loaf and place on sheet of aluminum foil. Wrap well. Bake at 350° for 15 minutes.

Recipe categories: Breads, Low cholesterol, Appetizers.