Fudgie scotch squares
Fudgie scotch squares
Ingredients/Components
- graham cracker crumbs
- pkg - 1 oz
- can Eagle Brand milk - 1 item
- coarsely chopped pecans or walnuts - 1 c
How to make fudgie scotch squares:
Mix all ingredients well. Press into a very well buttered 9 x 9-inch square pan. Bake at 350° for 30 to 35 minutes. Cool 45 minutes and cut into squares.Recipe categories: For large groups, 5 ingredients or less, Heirloom/historical.
Rating:
Related ingredients:
pkg, macaroni, box macaroni, crushed pretzels, coarsely chopped almonds, box duncan hines yellow cake mix, lb, brownie mix, sharp cheddar cheese, grated, red beans, soaked in 2 quarts water overnight
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