Fudge pie
Fudge pie
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1/2 tsp
- cocoa - 1/2 c
- plain flour - 1/2 c
- sticks margarine, melted - 2 item
- pecans if desired - 1 item
How to make fudge pie:
Mix all ingredients with a whisk beater. Pour into one unbaked deep dish pie shell. Bake at 350° for 1 hour. Cool; top with Cool Whip and a cherry.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, carton sour cream, shortening, margarine, stick margarine, melted, large can sliced peaches, drained, graham cracker crusts, sliced peaches, yellow cake mix reserve 2/3 c, peaches, drained and chopped reserve 2/3 c
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