Fudge frosting
Fudge frosting
Ingredients/Components
- sugar - 1 c
- water - 1/3 c
- pinch of salt - 1 item
- oleo - 1/4 c
- chocolate - 1 sq
How to make fudge frosting:
Let the first 4 ingredients come to a boil. Add the sugar; let boil 1 minute. (If you boil it less time, it makes great hot fudge sauce for ice cream.)Recipe categories: Cakes, Breads, Cake fillings and frostings.
Rating:
Related ingredients:
sugar, eggs, flour, stick margarine, butter, boiling water, juice of 3 lemons, stick oleo, judges 5:25 butter
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