Fudge frosting

Fudge frosting

Ingredients/Components

• brown sugar - 1 c
• cocoa - 3 Tbsp
• butter - 1 Tbsp
• crisco - 3 Tbsp
• dash salt - 1 item
• milk - 1/4 c
• vanilla - 1 tsp
• confectioners sugar

How to make fudge frosting:

Combine brown sugar, cocoa, butter crisco, salt and milk in saucepan. Boil for 3 minutes. Add vanilla and confectioners sugar. Mix well. Frost cake while still warm.

Recipe categories: Cakes, Breads, Cake fillings and frostings.