Fudge cake
Fudge cake
Ingredients/Components
- sugar - 3/4 c
- vanilla - 1 tsp
- chopped pecans - 1/2 c
- milk - 1/2 c
- salt - 1/4 tsp
- flour - 1 c
- brown sugar - 1 c
- oil - 2 Tbsp
- cocoa - 2 Tbsp
- baking powder - 2 tsp
- hot water
How to make fudge cake:
Stir together flour, sugar, salt, cocoa and baking powder. Mix in oil, vanilla and milk. Stir in chopped pecans. Place all in 10-inch Corning pan. Mix together brown sugar and cocoa. Sprinkle this on top of cake, then pour 1 3/4 cups hot water onRecipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, cream cheese, pkg, cocoa, sticks margarine, margarine, eggs, well beaten, box yellow cake mix
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