Fruit soup
Fruit soup
Ingredients/Components
- sugar - 1/2 c
- cornstarch - 3 Tbsp
- water - 3 c
- nutmeg - 1/8 tsp
- cloves - 1/8 tsp
- cinnamon stick - 1 item
- can orange/pineapple frozen concentrate - 1 oz
- can peaches, pureed, drained - 1 item
How to make fruit soup:
Bring first 5 ingredients to a boil. Add next 2 ingredients, and cook 2 minutes. Add frozen concentrate and peaches. Chill. Garnish with fresh fruit (kiwi, bananas, strawberries, blueberries, sprinkle of coconut).Recipe categories: Pineapple, Soups & stews, Papaya.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, salt, bananas, large can fruit cocktail, cracked pepper, pineapple chunks
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