Fruit salad
Fruit salad
Ingredients/Components
- cantaloupe - 1/2 item
- can chunk pineapple - 1 oz
- head lettuce - 1 item
- bottle Ranch dressing - 1 oz
- tomatoes medium size - 5 item
How to make fruit salad:
Break your lettuce up into medium-size pieces; peel tomatoes and dice them in small pieces. Peel cantaloupe and slice it in long slices; then take each slice at a time and cut into bite-size pieces. Drain liquid off pineapple. Put all ingredients in a large mixing bowl, except dressing. Mix ingredients together and serve in small salad bowls with Ranch dressing to each one's taste.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, can crushed pineapple, margarine, bananas, sliced, 1/2 sticks butter, melted, pretzels, crushed, crushed pineapple, drained, small box lemon jell-o, can crushed pineapple and juice, box pistachio pudding mix
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