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Fruit salad

Fruit salad

Fruit salad
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CookItEasy.net
CookItEasy.net
Fruit salad photo 1
Fruit salad photo 2
Fruit salad photo 3

Ingredients/Components

  • milk
  • sour cream - 3/4 c
  • can mandarin oranges - 1 oz
  • 4 oz
  • frozen orange juice concentrate - 1/3 c
  • can pineapple tidbits - 1 oz
  • can fruit cocktail - 1 oz
  • can sliced peaches - 1 oz
  • or 2 apples, peeled and chopped - 1 item

How to make fruit salad:

Drain first 4 fruits. Combine in large bowl and set aside. In medium mixing bowl, beat pudding mix, milk and orange juice for 2 minutes. Add sour cream. Mix well. Spoon over fruit to which apple has been added. Toss to coat fruit. Cover and refrigerate 2 hours. Will keep several days refrigerated. Yields 8 to 12 servings.

Recipe categories: Pineapple, Salads, Tropical fruits.

Rating:
Fruit salad
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


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