Fruit punch
Fruit punch
Ingredients/Components
- sugar - 2 c
- water - 3 c
- lime juice - 1/4 c
- orange juice
- can pineapple juice - 1 oz
- ripe bananas - 3 item
- bottles ginger ale - 3 item
How to make fruit punch:
Mix water with sugar and bring to a boil. Remove from stove and add the pineapple juice, orange juice and lemon juice. In a blender, blend the bananas. Mix the sugar syrup mixture with bananas. Place in plastic containers and freeze. When ready to serve, put in punch bowl and pour ginger ale over this.Recipe categories: < 15 mins, Drinks, Punch beverage.
Rating:
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