Fruit punch
Fruit punch
Ingredients/Components
- lemon juice - 1/4 c
- ice water
- can frozen orange juice concentrate - 1 oz
- cranberry juice - 1 pt
- can frozen lemonade concentrate - 1 oz
- cold ginger ale - 1 pt
- can frozen pineapple juice concentrate - 1 oz
How to make fruit punch:
Combine pineapple concentrate, orange concentrate, lemonade concentrate, cranberry juice, ginger ale, ice water and lemon juice in a 6-quart mixing bowl. Serve ice cold.Recipe categories: < 15 mins, Drinks, Punch beverage.
Rating:
Related ingredients:
flour, box confectioners sugar, hot dogs, large firm ripe tomatoes, large jar tang, jar prepared mustard 3/4 c, cans garden peas, large baking apples, cored and halved, ripe peach, peeled, pitted and sliced
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