Fruit punch
Fruit punch
Ingredients/Components
- sugar - 2 c
- water - 3 c
- orange juice
- pineapple juice - 1 qt
- mashed ripe bananas - 3 item
How to make fruit punch:
Pour mixture into cartons and freeze. Thirty minutes before serving time, set cartons out to slightly thaw.Put partially thawed punch base in serving bowl and pour 3 (32 ounce) bottles of Sprite over it. Stir until thoroughly mixed. It should be a slushy consistency.
Recipe categories: < 15 mins, Drinks, Punch beverage.
Rating:
Related ingredients:
sugar, vanilla, milk, sour cream, salt, stick margarine, head cauliflower
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