Fruit dip

Fruit dip



  • sugar - 1/2 c
  • pkg - 8 oz
  • Cool Whip - 9 oz
  • pineapple juice - 2 c
  • Perma-Flo - 2 Tbsp

How to make fruit dip:

Cook pineapple juice, sugar and Perma-Flo until thick. When cool, add cream cheese and Cool Whip. Beat until smooth.

Recipe categories: < 15 mins, Appetizers, Dips.

Fruit dip
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT5M
Total Time: PT5M

Cause of complaint:

Related ingredients:
sugar, chopped pecans, pkg, sour cream, salt, cold water, pinch of salt, margarine, softened, softened cream cheese
You may be interested in these recipes: