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Fruit crisp

Fruit crisp
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 tsp
  • granulated sugar - 1/2 c
  • flour - 1 c
  • brown sugar, packed - 1/2 c
  • lemon juice - 2 Tbsp
  • oats - 1 c
  • sliced fruit - 5 6
  • butter, cut in pats - 1/2 c

How to make fruit crisp:

Place sliced fruit in 8-inch square baking dish; sprinkle with lemon juice and sugar. Combine flour, oats, cinnamon and brown sugar. Cut in butter until mixture is crumbly. Sprinkle over fruit. Bake at 350° for 35 to 40 minutes until crumbs are golden brown and fruit is tender when pierced with knife.

Recipe categories: Desserts, Fruit, Cobblers and crisps.

Rating:
Fruit crisp
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cinnamon, vanilla, pkg, butter
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