Fruit cocktail cake
Fruit cocktail cake
Ingredients/Components
- sugar - 2 c
- vanilla - 2 tsp
- chopped nuts - 1 pkg
- stick margarine - 1 item
- soda - 2 tsp
- pinch of salt - 1 item
- plain flour - 2 c
- can fruit cocktail - 1 item
- small can milk - 1 item
- eggs, beaten together - 2 item
- Bake at 350° for 40 minutes or until done
How to make fruit cocktail cake:
Mix all ingredients together and pour in broiler pan. Bake at 350° for 40 minutes or until done.Icing:1 can coconut1 pkg. chopped nuts1 small can milk1 c. sugar1 stick margarine Mix ingredients together over low heat. Cook about 10 minutes. Pour over cake while still hot.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, flour, butter, box yellow cake mix, box duncan hines butter cake mix, caramels 25, box yellow cake mix not pudding mix type
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