Home » Desserts » Fruit cobbler

Fruit cobbler

Fruit cobbler
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 1/4 c
  • sugar - 1/2 c
  • milk - 1/2 c
  • salt - 1/4 tsp
  • flour - 1 c
  • baking powder - 2 tsp
  • 2 can fruit or 2 c
  • juice, if canned or 1/2 c - 1 c

How to make fruit cobbler:

Cream butter and sugar. Sift dry ingredients and add milk. Beat until smooth. Pour into 2-quart casserole. Mix fruit, sugar and juice. Pour over top. Bake at 375° for 45 to 50 minutes, until light brown on top.

Note: Put in oven before you start dinner; will be ready for dessert.

Note: Peaches, cherries or blueberries may be used. Add spices as needed.

Recipe categories: Desserts, Cakes, Cobblers and crisps.

Rating:
Fruit cobbler
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, vanilla, powdered sugar, frozen whipped topping, thawed, strawberry or cherry jello
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes