Fruit cobbler
Fruit cobbler
Ingredients/Components
- sugar - 1 c
- milk - 1 c
- self-rising flour - 1 c
- fruit - 1 pt
How to make fruit cobbler:
Preheat oven to 350°. Mix first 3 ingredients and pour in 2-quart casserole dish. Top with fruit and dot with butter. Cook until top is brown.Recipe categories: Desserts, Cakes, Cobblers and crisps.
Rating:
Related ingredients:
graham cracker crumbs, sugar, milk, stick margarine, butter, evaporated milk, cool whip, crisco, karo syrup, butterscotch morsels
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