Fruit cake
Fruit cake
Ingredients/Components
- sugar - 1 c
- eggs - 6 item
- vanilla - 1 tsp
- flour - 5 c
- brown sugar - 1 c
- butter - 1 c
- soda - 2 tsp
- buttermilk - 1 c
- baking powder - 2 tsp
- nuts - 1 c
- raisins - 1 c
- jam - 1 c
- jelly - 1 c
- lemon flavor - 1 tsp
- each cinnamon, allspice and cloves - 1 tsp
How to make fruit cake:
Makes 2 large cakes. Mix well and bake at 350° for 1 hour or until cake springs back when touched.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, eggs, vanilla, vanilla extract, salt, chopped nuts, stick margarine
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