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Frozen fruit salad

Frozen fruit salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • water - 1/2 c
  • pinch of salt - 1 item
  • apricot nectar - 2 c
  • medium bananas, sliced - 4 item
  • crushed pineapple in own juice, undrained - 1 c
  • frozen strawberries in syrup, thawed and undrained - 10 oz

How to make frozen fruit salad:

Bring sugar and water to boil. Reduce heat and simmer until syrupy, about 8 minutes. Cool. Combine other ingredients in large bowl. Stir in cool syrup. Spoon into 18 foil-lined muffin cups and freeze until firm, about 4 hours. Let stand 5 minutes before serving.

Recipe categories: Pineapple, Salads, Tropical fruits.

Rating:
Frozen fruit salad
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT4H20M
Total Time: PT4H20M


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Related ingredients:
graham cracker crumbs, sugar, sour cream, salt, brown sugar, boiling water, can crushed pineapple
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