Frozen fruit salad
Frozen fruit salad
Ingredients/Components
- sugar - 4 Tbsp
- chopped nuts - 1 c
- flour - 1 Tbsp
- vinegar - 1 tsp
- miniature marshmallows
- egg, beaten - 1 item
- bananas - 2 item
- small bottle maraschino cherries - 1 item
- 2 size - 1 can
- Dream Whip or whipped cream - 1 c
How to make frozen fruit salad:
Drain pineapple and cherries; save juice. Combine marshmallows, pineapple and cherries. Let stand for an hour or two. In a saucepan, combine beaten egg, flour and juices; cook until thick. Add vinegar and let cool. Mix cooked dressing with whipped cream and marshmallow mixture. Freeze. Serves 12 to 15.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, eggs, beaten, boiling water, shortening, 8 oz, cottage cheese, tea bags, cranberry juice, pretzels, rolled and crushed, ritz crackers, crumbed
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