Frosty fruit salad
Frosty fruit salad
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- salt - 1/8 tsp
- can crushed pineapple, drained - 20 oz
- 4 c - 1 qt
- can fruit cocktail, drained - 17 oz
How to make frosty fruit salad:
In a large bowl, combine sugar, salt, buttermilk, and vanilla until well mixed. Gently stir in drained fruits. Pour into 9 inch square pan. Freeze until firm. Serves 9-12.Recipe categories: Low protein, Low fat, Salads.
Rating:
Related ingredients:
sugar, tomato juice, slices bacon, tang, strawberry kool-aid, bottle cranberry juice, large can kraut, drained, oreo cookies 20 oz, bottles cranberry-juice cocktail, to 60 ritz crackers, crushed
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