Frosted cauliflower
Frosted cauliflower
Ingredients/Components
- salt - 1/4 tsp
- paprika - 1 item
- prepared mustard - 1 2
- mayonnaise - 1/2 c
- medium head cauliflower - 1 item
- Cheez Whiz - 6 oz
How to make frosted cauliflower:
Remove core from cauliflower, leaving head whole. Wash and wrap head in plastic wrap. Microcook for 7 minutes per pound. Turn once at half cooking time. Microwave mix of mayo, salt, mustard and Cheez Whiz 1 minute. Spread on cauliflower. Sprinkle with paprika and serve.Recipe categories: Side dish, Vegetables, Cauliflower.
Rating:
Related ingredients:
oil, mushrooms, mashed sweet potatoes, bacon slices, large cabbage, lean bacon, can hominy, vanilla pudding and pie filling mix, ground pork lean, head iceberg lettuce, sliced
You may be interested in these recipes:
More Side dish recipes
Broccoli Casserole
Carrot-Squash Casserole
Spanish Rice
Corn Casserole
Rice Chantilly
Similar recipes
Frosted Cauliflower
Frosted Cauliflower
Frosted Cauliflower
Frosted Cauliflower
Same ingredients
Deviled Eggs
Side dish top recipes
- 5.0 • Cabbage Au Gratin
- 5.0 • Potato Supreme
- 5.0 • Confetti Rice
- 5.0 • Rosemary Garlic Roasted Potatoes
- 5.0 • Mexican Rice
- 5.0 • Corn Pudding
- 5.0 • Creamed Broccoli
- 5.0 • Potato Casserole
- 5.0 • Sweet Potato Casserole
- 5.0 • Sliced Baked Potatoes