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Frittata

Frittata
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 8 item
  • milk - 1/2 c
  • salt - 1 tsp
  • butter - 1 Tbsp
  • Worcestershire sauce - 1 tsp
  • medium tomato - 1 item
  • onion, finely chopped - 1/2 c
  • cooked rice - 2 c
  • shredded cheese - 1/2 c
  • can green chilies - 1 oz
  • or 5 drops Tabasco - 4 item

How to make frittata:

In 10-inch skillet over medium heat, brown onion in butter. Beat eggs with milk and seasonings. Stir in rice, tomato and green chilies. Pour in skillet. Reduce heat to medium-low heat. Cook until top is set (12 to 15 minutes). Sprinkle with cheese. Remove from heat and let stand for 10 minutes. Makes 4 servings.

A great meal any time of day!

Recipe categories: Lunch/snacks, Appetizers, Main dish.

Rating:
Frittata
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, eggs, milk, butter or margarine, butter, water, chopped onion, chili powder
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