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Fried salmon patties

Fried salmon patties
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • salt - 1 tsp
  • egg, slightly beaten - 1 item
  • sifted flour
  • cornmeal - 1/4 c
  • can salmon - 1 lb
  • Wesson oil - 1/4 c

How to make fried salmon patties:

Drain salmon. Pick out bones. Break into bite-size pieces. Stir flour and salt together; blend in cornmeal. Combine egg and milk. Stir into dry ingredients. Add salmon; mix well. Drop by heaping spoonfuls into hot frying pan with oil. Fry until golden brown. Drain on paper towels.

Recipe categories: Breakfast, Main dish, Salmon.

Rating:
Fried salmon patties
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, cinnamon, eggs, milk, salt, cheddar cheese
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