Fried rice
Fried rice
Ingredients/Components
- eggs - 3 item
- green onions - 1 item
- shoyu - 1 item
- cooked rice - 4 c
- bacon - 1 pkg
- round onion - 1 item
How to make fried rice:
Cut bacon into 1/2-inch pieces; fry until crispy. Beat 3 eggs and fry. Stir-fry chopped round onion in 1 teaspoon oil. Add rice and fry. Add shoyu to taste, then add eggs, chopping as you stir. Last, add bacon and green onions; continue frying until rice becomes dry.Recipe categories: Vegan, Pasta, rice and grains, Rice.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, oil, egg, ground red pepper
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