Fried green tomatoes

Fried green tomatoes

Ingredients/Components

• eggs - 2 item
• milk - 1 to
• salt - 1 item
• oil
• pepper - 1 item
• corn meal - 1 item
• or 5 medium green tomatoes - 4 item

How to make fried green tomatoes:

Wash tomatoes, slice crosswise into medium thickness. Beat eggs; add milk and mix well. Add enough salt and pepper to meal to your taste. Dip tomato slices into egg bath, then shake in corn meal mixture. Place slices in heated oil, single layer, turning until good and brown.

Recipe categories: Side dish, Vegetables, Southern u.s..