Fresh pear cake

Fresh pear cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1/2 tsp
  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • salt - 1/2 tsp
  • flour - 3 c
  • soda - 2 tsp
  • vegetable oil - 1 c
  • well beaten eggs - 2 item
  • pears, grated - 4 c

How to make fresh pear cake:

Mix pears with sugar and nuts. Let stand 1 hour, stirring often. (Frozen pears may be used for fresh ones.) Add dry ingredients to pears; add oil, vanilla and egg. Mix by hand, mixture is very thick. Pour into tube pan and bake about 1 1/2 hours at 350°.

Recipe categories: Desserts, Cakes, Egg.

Rating:
Fresh pear cake
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg
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