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Fresh peach cake

Fresh peach cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • vanilla - 1 tsp
  • flour - 2 c
  • coconut - 1 c
  • soda - 2 tsp
  • stick butter - 1 item
  • nuts, chopped - 1 c
  • sugar* - 2 c
  • Milnot - 3/4 c
  • mashed fresh peaches*
  • Beat eggs; add peaches and mix

How to make fresh peach cake:

*Or use frozen sweetened peaches and reduce sugar to 1 cup. Beat eggs; add peaches and mix. Add to dry ingredients. Mix well. Grease a 9 x 13-inch pan. Bake at 350° for 30 minutes.Icing:1/2 c. sugar1 c. nuts, chopped1 stick butter3/4 c. M

Recipe categories: Desserts, Cakes, Peaches.

Rating:
Fresh peach cake
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
graham cracker crumbs, sugar, eggs, nuts, jeremiah 6:20
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