Fresh fruit ice cream
Fresh fruit ice cream
Ingredients/Components
- vanilla - 1 Tbsp
- whipping cream - 2 c
- can Eagle Brand milk - 1 oz
- food coloring optional - 1 item
- mashed fruit - 1 c
How to make fresh fruit ice cream:
In large bowl, combine milk and vanilla. Stir in pureed fruit. Fold in 2 cups (1 pint) whipped cream. Pour into 9 x 5-inch long pan. Cover. Freeze 6 hours.Recipe categories: Desserts, Frozen desserts, Fruit.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, pkg, flour
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