Fresh apple cookies

Fresh apple cookies

Ingredients/Components

• cinnamon - 1 tsp
• vanilla - 1 tsp
• milk - 1/4 c
• salt - 1/2 tsp
• chopped nuts - 1 c
• flour - 2 c
• brown sugar
• butter - 1/2 c
• nutmeg - 1/2 tsp
• soda - 1 tsp
• egg - 1 item
• dash of salt - 1 item
• soft butter - 1 Tbsp
• raisins - 1 c
• ground cloves - 1 tsp
• hot cream - 3 Tbsp
• finely chopped unpeeled apples - 1 c
• Cream the butter; add sugar gradually

How to make fresh apple cookies:

Sift flour, soda, salt and spices together. Cream the butter; add sugar gradually. Mix well. Add egg and beat until fluffy. Alternately add sifted dry ingredients and milk. Mix in fruits and nuts. Drop from teaspoon onto greased cookie sheet. Bake at 375° for 10 to 12 minutes. Frost with Vanilla Icing while hot. Makes about 10 dozen.Vanilla Icing:2 c. powdered sugar1 Tbsp. soft butter1 tsp. vanilla3 Tbsp. hot cream dash of salt Combine all ingredients and beat until smooth.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.