Fresh apple cake
Fresh apple cake
Ingredients/Components
- sugar
- Wesson oil - 3/4 c
- eggs - 2 item
- salt - 1 tsp
- flour
- soda - 1 tsp
- vanilla - 1 tsp
- apples, peeled and grated - 3 item
- Pour into floured pan
- stick butter - 1 item
- milk - 1/2 c
- pinch of salt - 1 item
How to make fresh apple cake:
Mix well, but do not beat. Pour into floured pan. Bake at 350° for 35 to 40 minutes or until done.Icing:3/4 c. sugar1 stick butter1/2 c. milk pinch of salt Boil 2 minutes. Add 7 ounces of coconut, pecans (chopped) and 1 teaspoon vanilla. Spread on cake while warm.Recipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg
You may be interested in these recipes: