Fresh apple cake

Fresh apple cake

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• salt - 1/2 tsp
• flour
• nutmeg - 1/2 tsp
• baking soda - 1 tsp
• egg - 1 item
• chopped walnuts - 1/2 c
• raisins - 1/2 c
• butter, melted - 1/2 c
• allspice - 1/2 tsp
• medium apples - 2 item

How to make fresh apple cake:

Peel and core apples. Coarsely chop and measure 1 3/4 cups into large bowl. Add sugar, let stand 10 minutes. Sift flour, add soda, salt, cinnamon, nutmeg and allspice. Blend butter and egg into apple mixture. Add flour, stirring just until well blended. Fold in raisins and nuts. Pour into greased 8-inch pan. Bake at 350° for 50 to 55 minutes.

Recipe categories: Desserts, Cakes, Apple.