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French silk pie

French silk pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1/2 c
  • sugar - 3/4 c
  • sq - 2 oz
  • vanilla - 1 tsp
  • eggs - 2 item
  • cooled, baked pie shell - 1 item
  • whipped cream - 1 item

How to make french silk pie:

Cream butter and sugar. Blend in melted chocolate and vanilla. Beat in eggs, one at a time. Continue beating for 5 minutes after each egg. Pour into cooled, baked pie shell. Chill 2 hours before serving. Add whipped cream to garnish.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
French silk pie
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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