French silk pie
French silk pie
Ingredients/Components
- sugar - 3/4 c
- eggs - 2 item
- vanilla - 1 tsp
- cube butter - 1 item
- cooled chocolate
How to make french silk pie:
In blender cream butter. Add sugar, slowly. Add vanilla and chocolate. When well blended, add 1 egg and blend five minutes. Add the other egg and blend another five minutes. Serves 8.Must use real butter. Can garnish with nuts and/or whipped cream.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, packed brown sugar, milk, chopped nuts, water
You may be interested in these recipes: