French coconut pie
French coconut pie
Ingredients/Components
- sugar
- coconut - 1 c
- eggs, well beaten - 3 item
- orange juice - 1/4 c
- stick margarine, melted - 1/2 item
How to make french coconut pie:
Mix all ingredients together and pour into an unbaked pie shell (you can use a pie shell prebaked). Bake at 400° for 10 minutes, then lower oven to 325° and bake until center is firm.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, butter, softened, sugar, cinnamon, vanilla, flour
You may be interested in these recipes:
More Desserts recipes
Chocolate Pecan Pie
Chocolate Chess Pie
Coconut Pie
Honey Bun Cake
Similar recipes
-
French Coconut Pecan Bars
-
French Coconut Pie
-
French Coconut Pie
-
French Coconut Pie
-
French Coconut Pie
Same ingredients
Chocolate Chip Pie
Japanese Fruit Pie
Oatmeal Pie
French Coconut Pie
Desserts top recipes
- 5.0 • Orange Balls
- 5.0 • Apple Strudel
- 5.0 • Chocolate Tiramisu
- 5.0 • Chocolate Delight
- 5.0 • Ambrosia
- 5.0 • Almond Crunch
- 5.0 • Never Fail Pie Crust
- 5.0 • Baked Apple Slices
- 5.0 • Pound Cake
- 5.0 • Sugar Free Banana Pudding