French coconut pie
French coconut pie
Ingredients/Components
- eggs - 3 item
- vanilla - 1 Tbsp
- coconut - 1 pkg
- buttermilk - 1/2 c
- stick butter - 1 item
- 9-inch pie shell - 1 item
How to make french coconut pie:
Mix all ingredients together and pour into pie shell. Bake at 350° until golden brown.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, granulated sugar, pkg, boiling water, cool whip
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