French apple pie

French apple pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • salt - 1 tsp
  • flour - 1/2 c
  • brown sugar - 1/2 c
  • butter - 2 Tbsp
  • water - 1/2 c
  • vinegar - 1 Tbsp
  • shortening
  • beaten egg - 1 item
  • apples, sliced - 7 item
  • cinnamon or nutmeg - 1 tsp
  • Mix with sugar, cinnamon or nutmeg and 2 tablespoons butter

How to make french apple pie:

Topping:1/2 c. butter1/2 c. flour1/2 c. brown sugar Peel, core and slice apples. Mix with sugar, cinnamon or nutmeg and 2 tablespoons butter. Sprinkle topping over apples. Pour into unbaked pie shell. Bake at 350° until done.Flaky Pie Crust:3 c. flour1 1/2 c. shortening1 beaten egg1 tsp. salt1/2 c. water1 Tbsp. vinegar Mix all together. Makes 2 crusts.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
French apple pie
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, eggs, beaten, envelope unflavored gelatin, velveeta cheese, miniature marshmallows, apricot jell-o, 9-inch graham cracker crust
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