French apple pie

French apple pie

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• eggs - 2 item
• milk - 3/4 c
• brown sugar - 1/2 c
• butter - 4 Tbsp
• nutmeg - 1/2 tsp
• Bisquick - 2 c
• apples, sliced - 3 c

How to make french apple pie:

Place apples in baking dish. Sprinkle cinnamon and nutmeg over top. Mix milk, eggs and sugar together. Pour over apples. Mix Bisquick and brown sugar. Sprinkle this over the apples and top with sliced butter. Bake at 350° for 20 to 30 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.