Four layer dessert

Four layer dessert

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • pkg - 1 oz
  • chopped nuts - 1/2 c
  • flour - 1 c
  • instant chocolate pudding
  • powdered sugar
  • cold milk - 3 c
  • whipped topping
  • coconut optional - 1 item
  • stick margarine soft - 1 item
  • carton nondairy whipped cream - 1/2 oz

How to make four layer dessert:

Second Layer:1 c. powdered sugar1 (8 oz.) pkg. cream cheese1/2 (9 oz.) carton nondairy whipped cream Third Layer:2 small pkg. instant chocolate pudding3 c. cold milk1 tsp. vanilla Fourth Layer:1/2 (9 oz.) whipped topping coconut (optional) First Layer: Blend flour, margarine and nuts together. Press into greased 9 x 13-inch pan. Bake 15 minutes or until light brown. Chill.

Second Layer: Blend together cream cheese and sugar. Fold in whipped topping. Spread over chilled crust.

Third layer: Whip together. Spread on second layer.

Fourth Layer: Top with whipped topping; sprinkle coconut, if desired.


Recipe categories: Desserts, < 60 mins, 3 steps or less.

Rating:
Four layer dessert
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, eggs, flour, powdered sugar, box white cake mix, fresh peaches
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