Foolproof chocolate fudge

Foolproof chocolate fudge

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla extract
  • chopped nuts - 1/2 c
  • sweetened condensed milk - 14 oz
  • chocolate bits - 3 c
  • dash salt - 1 item

How to make foolproof chocolate fudge:

In a heavy saucepan, over low heat, melt chips with sweetened condensed milk. Remove from heat; stir in remaining ingredients. Spread evenly into wax paper-lined 8-inch square pan. Chill 2 to 3 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store loosely covered at room temperature. Makes about 1 3/4 pounds.

Recipe categories: Desserts, Candy, Fudge.

Rating:
Foolproof chocolate fudge
5
Average rating: 5 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, vanilla, margarine
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