Flying saucer cookies

Flying saucer cookies

Ingredients/Components

• cinnamon - 1/2 Tbsp
• eggs - 3 item
• salt - 1 item
• flour - 4 c
• water - 1/3 c
• shortening
• raisins
• honey - 1/2 c
• allspice - 1/2 Tbsp
• dry milk - 2 Tbsp
• oats
• sugar plus 1 Tbsp
• some nuts - 1 item
• plus 1/3 soda - 1/2 Tbsp

How to make flying saucer cookies:

Mix all. Will be very stiff. Bake 8 to 10 minutes at 350°.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.